Bar Mezzanine
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The ICA Café Menu
Entrees, mains, sharing plates, sides and desserts.
Served Tuesday to Thursday from 12pm - 11pm
Served Sunday and Monday From 12pm - 10.30pm
Entrees | |
Tomato and roasted red pepper soup | £4.90 |
Jellied Ham with Piccalilli | £6.50 |
Potted Salt Beef and Crispy Bread | £7.50 |
Glazed Goats Cheese and beetroot Salad with Tarragon (vegetarian) | £6.50 |
Bellini with smoked Salmon and Crème fraîche | £7.50 |
Caesar Salad with crispy Pancetta | £8.00 |
Crab cakes with Caper Mayonnaise | £8.50 |
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Mains | |
Salad of Crisp Fried Fresh Squid with Shallot and Chilli Glaze | £8.50 |
Grilled vegetable and Haloumi bastillia (vegetarian) | £8.50 |
Slow cooked Belly of Pork with Celeriac and Cox's Apple Mash | £8.50 |
Crumbed Fish and Chips with Minted Mushy Peas | £9.50 |
English Rib Eye Steak Hand Cut Chips and Béarnaise Sauce | £14.50 |
Caesar Salad with Grilled Lemon and Thyme Organic Chicken | £8.50 |
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Burgers - all served with hand cut Victoria potato chips |
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Grilled Beef burger with Beetroot compote and blistered goat's cheese | £9.50 |
Organic Chicken Burger with Wild Mushrooms and Cheshire Farmhouse Cheddar Cheese | £9.50 |
Roasted Spicy Pumpkin, Chickpea and Baby Spinach Burger with Cucumber Raita | £8.50 |
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Sharing Boards | |
Warm pita bread with a selection of Dips and Pestos | £8.50 |
Fresh grilled vegetables, dips and olives with a selection of bread (vegetarian) | £10.50 |
Chicken Parfait, potted Salt Beef and York Ham with a selection of bread and condiments | £11.50 |
Smoked Salmon, Mackerel Pate, Grilled Queen scallops and fresh Prawn | £12.50 |
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Sides |
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Fresh Green Salad | £3.00 |
Hand cut chips with Home Made Mayonnaise and Ketchup | £3.00 |
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Desserts | |
Eton Mess with fresh strawberries, meringue and whipped cream | £4.50 |
Fresh Fruit Plate | £4.50 |
Home made brandy chocolate pot | £4.50 |
Classic British Cheese Board, Celery Sticks and Blackcurrant Jelly | £10.50 |